Hazelnut Macaron by Oleksandr Trofimenkov Video Class

Natural Charm: Hazelnut Macarons with Authentic Nut Flavor

Macaron shells made with hazelnut flour, without the use of any colorant impress with rich nut color and taste!

Cooking macarons based on French meringue will greatly simplify the process and preserve the perfect texture of the batter.

Moreover, the filling with hazelnut paste will make the nutty taste even brighter!